CHEF 2022, Strand Hotell, Arild

Position
We are searching for a chef to our kitchen. You have 3 years of experience of cooking à la carte, a steady hand and a down to earth approach.
In Strands kitchen we cook by the season using mostly organic locally grown produce, or with origin known.
Our food is regionally traditional with influences from Middle-& Southern Europe. We work with a small menu which we update regularly. As a hotel and restaurant we have been awarded often, and we work with a small team where everyone has a voice.

Where?
Arild is a picturesque fishing village in the south of Sweden with traditions back to the 1400. Located right at the edge of Kullaberg nature reserve with amazing nature and offers of a variety of activities for the adventurous. So in your spare time you can enjoy a vast amount of experiences, from climbing, kayaking and diving to golfing, tennis or yoga! Our village comes to life during summer with thousands of tourists that come to enjoy Arild and Kullaberg. This entire area has become one of the most popular destinations in Sweden because of its beauty and uniqueness, and because of the amount of entrepreneurs and creators it attracts. So do you want to work in an unbelievable place with great opportunities for work and life? Then come join us at Strand Hotell in idyllic Arild!

Employment: Full time
Salary: According to collective agreement
Living arrangement: Access to staff housing alternative is possible rent of studio 5 minutes waking distance from the hotel
Language: English (basic)
Contact: Head Chef/Owner, Björn Palmgren +46 705 51 02 81 or info@strand-arild.se and bpalmgren73@gmail.com
Web site: www.strand-arild.se
Instagram: @strandhotellarild