ekonmiska ansvarigt

Frejas mammas kök is looking for a kitchen manager with passion for food, drinks and people Frejas mammas kök vision is to become the number 1 in falafel in sweden by 2025. every day, we serve hundreds of guests at all over Stockholm and soon all over sweden. to be an employee of Frejas mammas kök means that you are a part of a community and a team approach where, we together develop and strengthen the chain and our brand. in this interplay, your knowledge, your experience and your commitment are the most important elements for our success. therefor we are looking for employees who are passionate about food, drinks and people! duties as kitchen manager at frejas mammas kök you are given the opportunity to be a part of the Foodtruks development, reach results and build a sustainable business. as kitchen manager, you are responsible for food preparations according to the Frejas mammas kök concept to ensure the best possible experience for our guest, you are also responsible for stock- and cost control, recruiting new kitchen- and back of house staff, scheduling, training, enforcing policies and procedures. maintaining a safe, secure and healthy work environment by following local legal regulations. skills/qualifications you are a trained chef with former experience as a kitchen manager and/or Egyptian falafel Expert and\or Egyptian kitchen.you challenge both yourself and your team daily. you have the ability to lead and motivate a team and create a fun and rewarding atmosphere for all employees. you have a dynamic personality with a strong passion for the hospitality business. as a manager, you aim for results in efficiency, economic growth and personal development. as a leader, you are responsive and encouraging. apply today we are looking forward to your application! Good English is a must, driving license is a plus.
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