Kökschef/head chef - Omnipollos flora

Omnipollos flora is now looking after a head chef for the 2023 season (late april-mid September)! Flora is a summer bar/bier garten located in Humlegården in the heart of Stockholm.
So who is Omnipollo?
Omnipollo is a brewery founded by brewer Henok Fentie and artist Karl Grandin in 2010 with a shared vision of changing the perception of beer — forever.
We brew a plethora of styles to explore what beer has and can become. As a joint and equal partnership between a brewer and a graphic artist our creative process has come to resemble the work shop of other pop cultural expressions such as music.
Our beers are always a collaborative effort and we brew at breweries in all corners of the world. This approach means we get to stay curious, grounded and tuned in. Much like that good house guest.
Who are we looking for?
We are looking for someone who:
is a familiar with leading a kitchen team and with food hygien and management routines
is a team player and always wants to improve
is passionate about the creative process of putting together a menu and working with high quality, locally sourced produce



Main work duties
responsible for ordering produce and for inventory
working with the restaurant manager to plan the menu
responsible for scheduling the kitchen staff
working service during days, evenings, and weekends.

Öppen för alla
Vi fokuserar på din kompetens, inte dina övriga förutsättningar. Vi är öppna för att anpassa rollen eller arbetsplatsen efter dina behov.