Maitre d´

Are you the one who will make Kragerø even a little warmer this summer? We are Tollboden Hotel and Restaurant. Many call us Kragerø's heart. We are located right on the pier, right where people thrive best. And now we need you for a few months. Inside the kitchen, our chefs bake delicious pizza that reminds of scents from Naples. Our wine cellar is also quite famous. It's here, in the enchanted summer mood, we need you. But who are you really? Are you a trained waiter? Or almost finished student? For us, it doesn't matter. We know that education opens doors. And talent opens up worlds. But hard work will enable you to achieve more than you ever imagined. Why not try it with us? We look forward to hearing from you. The dream job awaits - you can create it yourself with us.

Duties & Responsibilities
-Professional and proficient customer service
-Deliver the company guests experience
-Work with the restaurant team to create the best guest experience
-Handle guest requests personally to enhance the guest experience
-Organizational and planning skills
-Ability to work well under pressure

Requirements
-Foster teamwork: Work well in a team environment and motivate teams to sustain exceptional levels of performance.
-Develop self and others: Continually work to develop own capabilities and the capabilities of others.
-Coordinate daily Front of the House and Back of the House restaurant operations
-Deliver superior service and maximize customer satisfaction
-Organize and supervise shifts

Skills
-Organization: Demonstrate ability to proactively prioritize needs and effectively manage resources
-Planning: Skillfully determine whether tasks should be attempted, identifying the most effective way of completing the task, and preparing to overcome expected difficulties
-Outgoing personality
-Well presented