Restaurant / HUB Manager

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Company Description
We are a youthful, ambitious and dynamic hospitality business encompassing a number of prime location restaurants, a fleet of food trucks and event venues.

Our journey began with the ambition to create the ultimate expression of a global favourite: the sandwich (or as we say in Swedish, “macka”). By affording this ever popular snack our devoted time and effort, the humble staple has evolved into a quality meal. Still the beating heart of our business, we have since grown to provide countless dining solutions as well as catering for every possible occasion.

Family run and teeming with creativity and skill, Mackverket and its partner companies are constantly pushing to be a central component in life’s extraordinary moments: whether it’s by providing the perfect sandwich to enhance the performance of your favourite band at a music festival, facilitating a memorable evening with family and friends at one of our restaurants, or providing catering and venues for corporate events, weddings, and private parties.

Mackverket is tight-knit group of approachable and excitable, skilled and professional yea-sayers. Get in touch!

Role Description
This is an on-site & hands-on role as a Restaurant / Hub Manager located in Stockholm at one of our hubs in Stockholm. The Restaurant Manager will be responsible for creating and delivering exceptional culinary experiences for our customers. They will lead the coordination of all food preparation and service as well as manage staff, inventory and budgets.

Qualifications
Previous experience in a similar role with excellent organizational and managerial skills
Demonstrate the ability to coordinate food preparation, and execute service standards
Demonstrate a sound knowledge of GREAT customer service
Strong communication and interpersonal skills with the ability to work collaboratively in a team environment
Must have the ability to work in a fast-paced and high-stress environment
Working language is English & Swedish