Service staff at Restaurant TAK

Modern Scandinavian food culture influenced by Japanese cooking methods and flavors. Complex creations that are easy to like. We use locally produced products which is carefully selected by season. With a genuine craft in every detail, we want to create a dining experience beyond the usual.

The position is hourly but could evolve to full or part time

Working hours are mostly in the evenings

Background and personal characteristics:

You are an creative team player who thrives in a high-pace Restaurant

• You have good knowledge of different ingredients and types of cuisine
• You have worked a minimum of 2 years as a Waiter in a Restaurant
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• You enjoy the busy services and thrive under stress.
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Out-going personality who has an easy way communicating with colleagues and high energy.

• You take responsibility for your own work and can be trusted to work alone
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You enjoy structure and have good organizational skills

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Able to fluently communicate verbally in Swedish or English

For any questions and to apply, please contact: Viktor.eriksson@tak.se